Guar Gum is a creamiest white free flowing powder and free from extraneous matter. Its ability to suspend solids, bind water by hydrogen bonding, control the viscosity of aqueous solutions and form strong tough films, have accounted for its rapid growth and use in various industries.
This product has extensive usage in food and other industries as following:
- Natural Thickener
- Emulsifier
- Stabilizer
- Hydrocolloid
- Natural Fiber
- Binding
- Gelling
- Fracturing Agent
